“What my clients say...”

We have never met but spoken by email and through the amazing technology of skype. It is refreshing to talk to a real human being who considers your whole, not just the problem... ...If anybody is wondering whether or not to contact Debbie should just pick up the phone or email her, you won't be disappointed! Thank you xxx
H Mee Ipswich, Anglia February 2012
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Allergies…or intolerances? There is a high proportion of the population now convinced that they have an allergy, the number is apparently 1 in 3

Social isolation is increasing studies are showing, loneliness is growing, and it’s shown in research to increase the risk of death by 26%, of c

This Monday on Food for Thought I have Jayney Goddard who is President of The Complementary Medical Association (The CMA) which is the world’s l

So here’s a natural lemonade…. 3-4 lemons squeezed 600ml -800ml water 1-2 tablespoons of xylitol Put the lemon juice in a pan with the xyl

Porphyria is often considered a hidden problem which is hardly ever considered as the issue behind someone’s health. Steve Rochlitz discusses wi

We have back on Food for thought which is broadcasting from Northern Ireland again, Justin Zalevski who runs superfoods7 and he rocked your world, sev

This week on Food for Thought I have the lovely Max Tuck AKA the raw food scientist back on with me talking about her latest book coming out soon on

 This week on Food for Thought I’m Interviewing nutritional specialist Angela Heap who works within the arena of fertility. Listen on Monday 8p

On Food for Thought this week it’s an incredible privilege to welcome Dr John Demartini, and where do I start with John’s resume? Well he is cons

Gentle Spring Cleansing 4 week programme – online Get a spring in your step…Starts 18th March. 10 places only. Who’s it for? Those p

Since moving to a colder climate I’ve been eating more porridge in the morning, not one to want to give up being raw, but eating a warming break

Warming, filling, and easy to make, with a dash of cayenne pepper it’s enough to warm the cockles of your heart. I love considering the ingredie